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Fresh blended tomato puree topped with cream

Thick mushroom puree blended with spices and cream on top

Clear vegetable soup made with vegetables, lemon and coriander

A creamy soup made with young sweet corn kernels

Perfect combination of spicy and savoury made with vegetables and stock

A creamy and aromatic soup made from broccoli and vegetables

Thai soup enriched with coconut milk, lemongrass, galangal and makrut lime leaves

A classic dish, featuring a creamy dressing and served with avocado

Glass noodles, crisp veggies and dry fruits in rich peanut-sesame dressing

Creamy Burrata cheese with arugula lettuce, fresh cherry tomatoes tossed in Korean chilli dressing

Nutty quinoa with tart cranberries and tossed with fresh herbs and dressing

Crispy rumali roti layered with butter and served with Indian salasa

Cottage cheese cubes cooked to perfection in a coal oven

Assorted vegetables slowly cooked to perfection in a coal tandoor

Crispy cauliflower florets combined with a flavorful mix of coriander, chilli and curry leaves

Fiery dish made with mushrooms marinated in a mix of spices and yoghurt

Nutty edamame and smooth butter are complemented by the richness of truffle oil

One-bite savory snack featuring sweet and spicy tamarind water

Vibrant beetroot tikkis are crispy on the outside, soft inside, and full of flavour

Golden quinoa kebabs mixed with creamy butter garlic sauce & aromatic spices

Fried creamy cheese dumplings served with chilli mash

Steamed dumplings with assorted stuffing lightly tossed in chilli oil

Tender baby corns tossed in a mild spiced chilli sauce

Fried corn kernels stir fried with veggies and seasoning

Lotus roots stir fried with vegetables in a sweet & spicy sauce

Signature dish with cottage cheese cooked in smoky dark soya tossed with chillies

Fried Sweet corn and aromatic Thai herbs patty tossed with butter garlic sauce

Crispy cottage cheese coated in a creamy, mildly spicy Bang-Bang sauce

Juicy tomatoes, basil and cheese atop crispy yet chewy crust

A sizzling blend of five types of cheeses topped with spicy chillies

Rustic veggies, garden-fresh herbs, and melty cheese on the hearty crust

Spiced sauce topped with tomato, onion, bell pepper, olive and jalapenos

Nacho chips topped with veggies, cheese, sour cream and guacamole

Tortilla Wrap with a filling of rice, cheese and fajitas served with sauce

Mexican Rice with vegetables served along with salsa, beans and nachos

Penne pasta with vegetables in choice of sauce served along with garlic bread

French dish, made with mixed veggies in white sauce and baked cheese

Creamy, cheesy and soulful pasta baked to perfection

Pasta tossed in spicy tomato sauce, topped with fresh, creamy burrata

Mexican dish made from tortilla, vegetables, cheese and mild spices

Creamy Italian rice slow-cooked with broth, herbs, and rich flavours

Cilantro lime quinoa with simmered black beans, lettuce & vegetables with salsa toppings

Fried rice doused with sweet chilli sauce and vegetables for a taste of South East Asia

Stir-fried noodles with veggies, bold Tangra spices & aromatic sauces

Spicy hot and wonderfully saucy, this curry is served with rice

A colourful mix of fresh veggies with rice and topped with a drizzle of spicy Gochujang Sauce

Stir-fried noodles tossed with vibrant, crunchy & flavorful exotic veggies

Malai seekh kebab sizzler served with butter and paneer tikka

Honey glazed cottage cheese served with hakka noodles on a sizzling platter

pasta dish served with veggies, fries and vegetable cutlet

Rice served with veggies, fried and vegetable cutlet

Sizzling vegetable served with schezwan rice, spices and herbs

Richly seasoned rice with beans, spices, cheese and chillies

Succulent pieces of cottage cheese and grilled vegetables served in a bed of rice

Cottage cheese cooked in a rich and creamy tomato gravy

Cheese cooked in a rich Tomato Cottage Gravy

Cottage cheese balls filled with dry fruits in a thick white gravy

Potato simmered in a spicy onion-tomato base and tempered with chilies

A flavourful dry dish made with potatoes, spices and herbs

Kashmiri dum olav is a spicy curry dish made with baby potatoes

Dry fruits stuffed potatoes in makhani gravy

Assorted Indian vegetables tossed in tomato gravy

Seasonal mix vegetables cooked in a mild gravy

Karol Bagh style Kabuli Channa tossed with spices and cilantro

Creamy Burrata cheese served atop classic Lababdar gravy with aromatic flavours

Button mushrooms simmered in coconut based curry with whole spices and South Indian aromatic herbs

Spinach balls stuffed with cottage cheese in a beautiful, silky, orange-spiced gravy

Black lentils cooked in fresh spices, topped with rich cream & butter

Mixed lentils tempered with ginger, garlic, tomato & cumin seeds

A unique dish that blends the tanginess of tamarind with the sweetness of jaggery

Bengali dal made with split Bengal gram, aromatic whole spices, coconut slivers

Wheat flatbread cooked in a tandoor

A leavened flat bread made of white flour

Unleavened flatbread made by baking whole wheat dough

Flatbread made from maida flour, water and a leavening agent

Exotic thin flatbread made with maida atta

Flatbreads made with whole wheat, gram flour and spices

Spiced green pea stuffing in crispy and flaky fried bread

Boiled basmati rice

Pilaf made with basmati rice, spices, herbs and green peas / cumin

Rice dish with vegetables and richly flavoured with spices

Garlic oil tossed fried rice, garnished with spring onion and fried garlic

Aromatic Jasmine Rice

Wok tossed rice and fresh veggies and seasoned with five spices

Golden Crispy fried potato fingers

Assorted fruit slices cooked in a tandoor

Fresh cut cucumber , carrots, onions and tomatoes

Side dish in Indian Cuisine made of dahi

Tasty roasted peanut snack flavored with spices

Betel leaves flavoured ice cream.

Ice cream topped with fresh fruits & nuts

Traditional Indian flavored ice-cream

Gulab jamun served with rabdi & dry fruits

Brownie served with chocolate sauce and vanilla ice-cream

Soft coffee-soaked sponge cake topped with airy cream & crunchy honeycomb

Puff pastry filled with cream and topped with a rich chocolate hazelnut spread

Rich, creamy and packed with flavour, with a buttery Biscoff base and caramel sauce

Exotic steamed vegetables served in choice of sauce

Very fragrant from all the herbs and aromatics in the curry paste

Wok tossed rice and fresh veggies and seasoned with five spices

Garlic oil tossed fried rice, garnished with spring onion and fried garlic

Aromatic Jasmine Rice

Indo-Chinese style noodles made with fresh veggies, and soya

Popular beverage made in assorted flavors and sparkling water.

Fresh muddled blueberry, elderflower syrup and lemon, garnished with fresh mint spring and blueberry

Lavender, Angostura bitters and sparkling water shaken and garnished with thyme

Sparkling drink made with lemon, rose extract and pomegranate

Orange juice, soda and bitters shaken together for a refreshing drink

Fresh milk blended with chocolate and garnished with cocoa powder

Guava juice shaken with red chilli powder and infused with jalapeños

Freshly squeezed lime juice and soda water with choice of blend

A cold brewed drink made with English Breakfast Tea and choice of flavour

Creamy blended drink made of milk, sugar and coffee

Canned Schweppes Brand

Ginger syrup and soda water

Choice of aerated beverage

Aerated canned energy drink

Bottled mineral water

Coffee drink composed of an espresso shot, hot milk and creamy froth

A concentrated form of coffee served in a small, strong shot

Espresso based drink resembling coffee brewed in a drip filter

A shot of bold espresso with fresh, steamed milk over it

Tea brewed with flavoured tea bags

Blend of various leaves, fruits and flowers belonging to edible but non-tea plant

Unoxidised tea made from the plant camellia sinensis

Traditional Kashmiri tea flavoured with cardamom and infused with cloves, cinnamon, and saffron